In this episode, youâll learn how to make one of the most famous Portuguese dishes: bacalhau com natas (codfish with cream). I explain the ingredients and the step-by-step process in slow and simple European Portuguese â from soaking the cod to preparing the creamy sauce and baking the dish. đž Check the transcriptions with the english translation, subscribe to my newsletter and become a monthly supporter all at the same time â â https://buymeacoffee.com/slowportuguesewithmaria/membershipâ đŹ And if youâd like to book Portuguese conversation classes with me, you can do it on my website: â â https://slowportuguesewithmaria.comâ â Practice vocabulary using the app â â MiVocaâ â . Use the link or the code MARIA for $5 off when you sign up for the annual Plus Plan. New Words: receita ingredientes juntar forno molho